{"id":1917,"date":"2018-04-14T05:43:26","date_gmt":"2018-04-14T02:43:26","guid":{"rendered":"http:\/\/microbio.bas.bg\/wordpress\/?p=1917"},"modified":"2018-04-14T05:49:52","modified_gmt":"2018-04-14T02:49:52","slug":"signing-of-letter-of-agreement-between-the-parties-for-the-new-project-clean-technologies-for-sustainable-environment-waters-waste-energy-for-circular-economy","status":"publish","type":"post","link":"https:\/\/microbio.bas.bg\/wordpress\/index.php\/en\/news\/signing-of-letter-of-agreement-between-the-parties-for-the-new-project-clean-technologies-for-sustainable-environment-waters-waste-energy-for-circular-economy\/","title":{"rendered":"Signing of Letter of Agreement between the parties for the new project \u201eClean technologies for sustainable environment \u2013 waters, waste, energy for circular economy\u201c"},"content":{"rendered":"

\"\"<\/p>\n

Signing of Letter of Agreement (30.03.2018) between the parties for the new project BG05M2OP001-1.002-0019 \u201eClean technologies for sustainable environment \u2013 waters, waste, energy for circular economy\u201c<\/strong> under the Operational Programme“ Science and Education for Smart Growth“ 2014-2020 – BG05M2OP001-1.002 „Creation and Development of Centers of Competence“.<\/span>
\nThe project leader is Sofia University „St. Kliment Ohridski“. The Institute of Microbiology „Stephan Angeloff“ at BAS is one of the partners.<\/span><\/p>\n

MORE ABOUT THE PROJECT<\/strong><\/span><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Signing of Letter of Agreement (30.03.2018) between the parties for the new project BG05M2OP001-1.002-0019 \u201eClean technologies for sustainable environment \u2013 waters, waste, energy for circular economy\u201c under the Operational Programme“ Science and Education for Smart Growth“ 2014-2020 – BG05M2OP001-1.002 „Creation and Development of Centers of Competence“. The project leader is Sofia University „St. Kliment Ohridski“. […]<\/p>\n","protected":false},"author":1,"featured_media":1883,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[21],"tags":[],"_links":{"self":[{"href":"https:\/\/microbio.bas.bg\/wordpress\/index.php\/wp-json\/wp\/v2\/posts\/1917"}],"collection":[{"href":"https:\/\/microbio.bas.bg\/wordpress\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/microbio.bas.bg\/wordpress\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/microbio.bas.bg\/wordpress\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/microbio.bas.bg\/wordpress\/index.php\/wp-json\/wp\/v2\/comments?post=1917"}],"version-history":[{"count":2,"href":"https:\/\/microbio.bas.bg\/wordpress\/index.php\/wp-json\/wp\/v2\/posts\/1917\/revisions"}],"predecessor-version":[{"id":1919,"href":"https:\/\/microbio.bas.bg\/wordpress\/index.php\/wp-json\/wp\/v2\/posts\/1917\/revisions\/1919"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/microbio.bas.bg\/wordpress\/index.php\/wp-json\/wp\/v2\/media\/1883"}],"wp:attachment":[{"href":"https:\/\/microbio.bas.bg\/wordpress\/index.php\/wp-json\/wp\/v2\/media?parent=1917"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/microbio.bas.bg\/wordpress\/index.php\/wp-json\/wp\/v2\/categories?post=1917"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/microbio.bas.bg\/wordpress\/index.php\/wp-json\/wp\/v2\/tags?post=1917"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}